Tuna, Cucumber, Paprika Salad Recipe


  • 2 cans of Tuna, drained and flaked
  • 1 cup cucumber, peeled, seeded and diced
  • ¼ cup chopped green onion
  • 2 tablespoons chopped fresh dill
  • 2 tablespoons mayonnaise
  • ½ tablespoon Dijon mustard
  • 1/8 teaspoon ground black pepper
  • 8 lettuce leaves
  • 8 slices whole wheat bread
  • 1 medium tomato, sliced


Combine tuna, cucumber, onion, dill, mayonnaise, mustard and pepper. Serve on a bed of lettuce with tomatoes or on whole wheat bread for a sandwich.

Nutrition Information

For one serving (1260g): Calories 450 (from Fat 80), Fat 9g (Saturated 1.5g), Trans Fat 0, Cholesterol 35mg, Sodium 750 mg, Total Carbohydrate 64g, Fiber 17g, Sugars 36g, Protein 35g.

Author image
Developer at GBJ solution. I love to travel, make new friends. I prefer tea over coffee.